Gear up for indulgence at Smorgasburg 2025! New York’s beloved open-air food market is back, filling weekends with amazing smells, exciting flavors, and a buzzing atmosphere. Set against some of the city’s best outdoor backdrops, Smorgasburg brings together locals and visitors for one shared love: great food.
Our Brooklyn car accident lawyers know the best things in life are shared over great food. Smorgasburg is more than a market — it’s a tradition. This year marks its 15th anniversary season, and the lineup promises to be one of its biggest and most diverse yet. Let’s break down everything you need to know — from dates and locations to the hottest food stalls, pricing, special events, and a few insider tips to help you make the most of your visit.
Event Dates & Locations
Smorgasburg 2025 runs every weekend from April through late October, offering multiple locations across the city.
- Fridays: Oculus/World Trade Center, 11 AM – 6 PM
- Saturdays: Williamsburg at Marsha P. Johnson State Park, 11 AM – 6 PM
- Sundays: Prospect Park (Breeze Hill, Lincoln Road entrance), 11 AM – 6 PM
The 15th anniversary season has sparked even more buzz, drawing in both returning fans and first-time visitors. Whether you want a waterfront view, a scenic park setting, or a quick downtown stop, there’s a location that fits your weekend plans.
Must-Try Food Stalls & Emerging Vendors
This season brings a fresh mix of both new and returning vendors, serving up a wide variety of global flavors:
- 12 Chairs Shuk: Known for its rich, savory shakshuka.
- B&E Fish & Chips: Classic crispy fish paired with perfectly golden fries.
- Coco Bred: Serving up warm Jamaican coco breads.
- Culto Italiano: Authentic Neapolitan pizza, fresh from the oven.
- Chocolate on Tap: A paradise for chocolate lovers.
- Dragon Lulu: Delicate dragon’s beard candy, a visual and tasty treat.
- Pastrami Underground: Tender, smoky pastrami sandwiches that draw long lines.
- BOYsalad: Fresh, creative salads packed with flavor.
Popular returnees like C Bao (famous for their pillowy bao buns) and Hen House (crispy fried chicken) are also back this year. The range of cuisines spans from Ethiopian bites to fusion pastries, reflecting the international spirit of Brooklyn’s food scene.
Pricing & Tickets / Reservation Details
Smorgasburg keeps things simple:
- Admission is free.
- Food prices range from $3 to $15 per item.
- No tickets or reservations are required, except for occasional special events like cooking demonstrations.
Most vendors accept both cash and card, and ATMs are available on site. If you want to beat the crowds, arriving early — especially on Fridays and weekends — is your best bet.
Special Features: Demos & Themed Weekends
Beyond the food stalls, Smorgasburg offers special features that add extra flavor to your visit:
- Live cooking demos from guest chefs and partner brands.
- Themed weekends highlighting global cuisines, vegetarian and vegan options, or drink pairings with craft beer and wine.
- Sustainability efforts including composting stations and eco-friendly packaging.
- At Prospect Park, you may also catch live music or entertainment through the Celebrate Brooklyn! series, adding a lively backdrop to your feast.
Crowd Expectations & Reservation Tips
Smorgasburg draws thousands each weekend, especially on Saturdays and Sundays when the weather’s nice.
- Arrive by 11 AM to avoid long lines and grab the best picnic spots.
- Bring friends and divide up to cover more vendor lines and sample a wider variety of foods.
- Pack a picnic blanket or portable chair for park events.
- Check out the vendor lineup in advance on Smorgasburg’s website or app to plan your food game plan.
All locations are easy to reach by public transit:
- WTC: Subway and bus options aplenty.
- Williamsburg: Take the L or G trains.
- Prospect Park: Q train and several bus lines stop nearby.
Social Media & Local Press Buzz
Smorgasburg continues to earn plenty of praise across social media and local press:
- Time Out calls it “the outdoor food bazaar spectacular” with “70+ vendors, fragrant stews, explosive pani puri.”
- The Prospect Park Alliance has dubbed it the “Woodstock of Eating” for its vibrant, festive vibe at Breeze Hill.
- Instagram reels showcasing “Meet 4 of Smorgasburg’s NEWEST vendors” are trending with thousands of views.
- Eater NY highlighted exciting newcomers like Dragon Lulu, BOYsalad, and Coco Bred, drawing early attention from NYC foodies.
- Food forums and blogs are buzzing with anticipation for the 15th anniversary season and the strong lineup of immigrant-owned and small family vendors.
Conclusion
Smorgasburg 2025 is Feast Mode Activated. With dozens of amazing vendors, beautiful locations, and an unbeatable community vibe, it’s one of Brooklyn’s best traditions for food lovers of all kinds.
Brooklyn Injury Attorneys, P.C. cheers you on as you savor every bite — Feast Mode activated! Mark your calendar, gather your crew, and head out early to experience the best food market NYC has to offer. Don’t forget to share your top finds and tag your favorite vendors along the way!